Re-Thinking Food ‘Waste’
Have you ever marveled at the rich color of the dark blue water that is left over after soaking black beans? Or wondered if some of the food waste that ends up in trash cans and compost can be re-used…
Have you ever marveled at the rich color of the dark blue water that is left over after soaking black beans? Or wondered if some of the food waste that ends up in trash cans and compost can be re-used…
What do you get when you combine beautiful fall foliage, plant dyes, warm apple cider, and a (hopefully) sunny day? A workshop this weekend at my home in New Paltz. Join us for a day of dyeing with october plants…
So the Rondout Valley Common Ground Celebration was an amazing success! After a tense early morning of cold rain and fog the percipitation ceased just as I began to drive over the mountain and within an hour the sun was out! I…
Sunday October 14th an amazing and much-appreciated event is taking place in Stone Ridge, New York and I am excited to be teaching an introduction to natural dyes class at two different time slots during the event. The Rondout Valley Common…